These were taken several weeks ago.... the kids each have a small hen to liberally salt and season in a large ziplock bag.
They took their hens in a bag home and were told to freeze and salt them (each week) and bring them back about 6 weeks later.
Well, today is six weeks later. Today in class we get to do the fun part - wrapping and stuffing the little guys with linen. Then, we will put them in our decorated, gold and glittery coffins.
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